Sulphured Dry Apricots (Khubani) – Fresh from Gilgit

Not all apricots are the same — and not all buyers want the same apricot. If you love soft, bright and tender with a longer shelf life that suits daily cooking and baking, this one is for you.

Our sulphured Khubani from Gilgit-Baltistan are preserved using a careful sulphuring process that keeps apricots plump, vibrant in colour and deliciously soft — without diminishing the natural quality of the fruit itself. The apricots are still grown organically in the orchards of Gilgit-Baltistan. The sulphuring simply preserves what nature already made beautiful.

🌿 Key Benefits

• ✔ Soft, Tender Texture — ideal for baking, cooking, desserts & trail mixes
• ✔ Longer Shelf Life — stays fresh for longer, perfect for regular household use
• ✔ Naturally Bright Colour — retained through careful preservation
• ✔ Organically Grown — sourced from Gilgit-Baltistan orchards, sulphured for preservation only

📦 Available Pack Sizes 200g · 500g · 1000g

🥄 How to Use

• Use in baking — cakes, cookies, muffins and pastries
• Add to savoury dishes, tagines and rice recipes
• Mix into trail mix, granola or yoghurt parfaits

💡 Why GilgitMart? Sourced from the same high-altitude orchards as our organic Hunza variety — just preserved differently. Many customers order both varieties for different uses at home.

Order today and enjoy premium Gilgit apricots delivered fresh across Pakistan.